Celebrate Thanksgiving this year with a slice of our allergy-friendly, vegan pumpkin pie. It’s made using our Love Cake, Plain Flour which is free from allergens and it’s sweetened using natural ingredients. The filling is created using a perfect blend of spices which are combined with homemade pumpkin puree to make this dessert extra fragrant and delicious. Free from nuts, soy, gluten, refined sugar and animal products. Happy Thanksgiving!

We’re so excited to finally share our beautiful makeover with all our lovely customers. We would like to ensure you that our recipes have not changed and are to the same delicious standard they have always been. We have simply updated the branding to match the high quality products they contain.