||Sensational, Gluten & Dairy Free
Savoury Muffin mix
These savoury muffins are a lunchbox favourite! So quick and easy to make, just add vegetable oil, eggs and rice milk. Then throw in fresh herbs, and any veges you like, top them with seeds for a tasty healthy, snack packed with goodness!
Unbeatable warm from the oven and spread with butter!
Ingredients Include: White rice flour, tapioca starch, organic buckwheat flour, raising agents (450, 500, 170), xanthan gum, (415) seasalt.
You can make these egg free using Love Cake Egg Substitute.
Makes 12 - 15 medium muffins.
Add sweet additions for a sugar free sweet muffin!